KANGEN WATER AND EYE HEALTH
Dr Nhung Brandenburg
Dr. Nhung Brandenburg received her Doctor of Optometry degree
from the Southern College of Optometry in 1997, where she
graduated magna cum laude, and her Bachelor of Science degree
from the University of Central Florida. After graduation, she joined
a surgical practice where she managed a variety of ocular diseases
and provided pre and post-operative care for cataract, glaucoma
and refractive surgery patients. Dr. Brandenburg has extensive
experience in the treatment of eye disease, red eyes, injuries and
specialty contact lenses (including hard-to-fit bifocal and corneal
refractive therapy).
Excerpts from a video testimony of her experiences with Kangen
ionized water.
When Dr. Nhung first tried the Kangen ionized water, she did so
because of her husband’s health problems. He suffered from
severe migraine headaches, high blood pressure, high cholesterol,
and acid reflux. After a month on the Kangen ionized water, he
went to his doctor for a check up and found that he had lost
weight, his cholesterol numbers were lower, and his blood pressure
was down almost 50 points. He also had no more problems with
acid reflux and migraine headaches.
Dr. Nhung said she was already very healthy, but after drinking the
Kangen water her energy levels improved greatly and helped her at
work with her demanding schedule and being constantly on her
feet going from room to room to see her patients.
Dr. Nhung sees patients of all ages who have diabetes and high
blood pressure. Because of the diabetes they need to have
medical eye exams to check on signs of bleeding and leakage in
the back of the eye. She said that her patients who drank the
Kangen ionized water saw reduced blood sugar levels after only
two weeks and some it took two months. Their doctors reduced
their insulin because of that. These patients saw less signs of dayto-
day fluctuating vision and their night vision was improved. She
said that overall their vision was more stable from day to day.
Dr. Nhung also believes the Kangen ionized water can help eye
health in many other ways because of its unique properties to
eliminate waste, enhance metabolism and hydrate the eye.
She says: “ Kangen waters unique properties is a huge
enhancement to eye health. Especially with dry eyes, Macular
Degeneration, and Glaucoma.
Dry eye patients reported a reduced need for artificial tears or
prescribed medications for dry eyes when they drank the Kangen
ionized water. Also, stys were resolved quickly when using the
Kangen strong acidic 2.5 pH water in the eye.
(My Note: I personally have used the 2.5 pH Kangen ionized water
in my eyes when I had pink eye and it took care of it in less than 24
hours because it has the ability to kill all bacteria, fungus and virus
on contact.)
Dr. Nhung also stated: “This water also reduces puffiness of skin
around eyelids as well as the sunken look of the eye socket when
eyes become dehydrated. Because of Kangen ionized water’s
antioxidant, it has great potential for help inside the eye, especially
with Macular Degeneration. The center part of the eye breaks
down as we age and cannot remove waste products well; these
wastes sit on the retina and cause bleeding, scar formation and
potential blind spots and central blindness. Research has proven
that people with Macular Degeneration can stabilize or slow down
this disease with antioxidants and may not lose their vision.
Because Kangen ionized water has around 8 to 10 times more
antioxidant value than most it can be used as an adjunct to
increase antioxidant levels and help eliminate waste from the
macula and can potentially improve the vision of someone with
Macular Degeneration.”
Regarding Diabetes and Glaucoma, Dr. Nhung states: “Glaucoma
is related to blood flow to the eye. Kangen ionized water has the
ability to enhance blood flow to the back of the eye and also
improve circulation. Diabetes is also related to blood flow.”
“In my opinion, Kangen ionized water has a great deal of potential
to help people with eye health problems. I have been
recommending it to patients because of its unique characteristics
to reduce inflammation and to increase blood flow and thereby
enhance their lives”
Dr Nhung Brandenburg
Atlanta GA
Deborah Mumm
TheWetterWater
http://www.healthy-environments.com
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